Ingredients:
Enough boneless, skinless chicken breasts to feed your family
Cornflakes
about 2 cups ranch dressing
Italian Seasoning to sprinkle
Directions:
Preheat oven to 350. Pour ranch into seperate bowl, and in another crush up about 2 cups cornflakes. Dip breast into ranch, then into cornflakes. Both sides. Put on baking sheet. Sprinkle each breast once coated in mix's with Italian Seasoning. Cook about an hour.
Wednesday, September 22, 2010
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