Ingredients
Box of taco shells ( enough to feed your family, or you can use tortillas if you perfer soft tacos)
Ground Beef
3/4 cup water
1 pckt taco seasoning
Salsa
Sour cream
Cheese
Lettuce
Mild sauce
Directions
Brown beef in skillet. When done add the water. Stir in the taco seasoning. Stir till thick. Pour into your taco shells and add any fixins you like!
Sorry but this is my easy simple dinner tonight!
Happy Eating!
Sunday, May 30, 2010
Friday, May 28, 2010
Chicken Pot pie
My husband and daughter went to a base ball game.. so i heated up a chicken pot pie for dinner folks!
happy eating!
happy eating!
Thursday, May 27, 2010
Hawaiin Chicken
Ingredients:
Enough chicken thighs or breasts to feed your family
1/2 cup veg oil
1/2 cup soy sauce
1/2 brown sugar
1/2 tsp ground ginger
1/2 tsp garlic salt
can of sliced pineapple * opt *
Directions:
mix all ingreds in a bowl, pour over chicken in a pan, bake at 400 deg for one hour.
I serve this dish with rice.
Enough chicken thighs or breasts to feed your family
1/2 cup veg oil
1/2 cup soy sauce
1/2 brown sugar
1/2 tsp ground ginger
1/2 tsp garlic salt
can of sliced pineapple * opt *
Directions:
mix all ingreds in a bowl, pour over chicken in a pan, bake at 400 deg for one hour.
I serve this dish with rice.
sick
Sorry no food post last night.. my son who is only 10 months old.. is very sick.. I am not even able to get up to do anything really.. I got a few secounds to update the blog.. i'll post asap.
Tuesday, May 25, 2010
Savory rib eye steak
Ingredients:
Enough rib eye steaks to feed your family
1 bottle of LAWRYS steak and chop marinade
grill seasoning
Directions:
* i perfer to grill my steaks, but today i'm doing it the simple way *
Pour your steak marinade all over your steaks and let marinade for 30 minutes. On a baking sheet place steaks and some of the marinade. Sprinkle grill seasoning over steaks. Bake at 400 for as long as you like ur steaks.. I like mine med-rare so about 20 mins.
I am serving this dish with a simple shells and cheese dinner, and peas!
Enjoy!
Enough rib eye steaks to feed your family
1 bottle of LAWRYS steak and chop marinade
grill seasoning
Directions:
* i perfer to grill my steaks, but today i'm doing it the simple way *
Pour your steak marinade all over your steaks and let marinade for 30 minutes. On a baking sheet place steaks and some of the marinade. Sprinkle grill seasoning over steaks. Bake at 400 for as long as you like ur steaks.. I like mine med-rare so about 20 mins.
I am serving this dish with a simple shells and cheese dinner, and peas!
Enjoy!
Monday, May 24, 2010
Mojito lime chicken
This dish is SUPER easy for you busy ladies out there..
Ingredients:
pckg of skinless , boneless chicken breasts ( enuf to feed your family )
pckt of MCCORMICK MOJITO LIME grill mates marinade ( you can find them in the isle with gravy and taco seasonings
1/4 cup veg oil
2 tbl white vinegar
2 tbl water
Directions:
in small bowl combine your marinade pckt, your vinegar, oil, and water. Put your chicken in a casserole dish and pour marinade over. let soak for about a half hour, then bake at 350 for one hour or until done.
I am serving this chicken with scalloped potatoes and corn.
Ingredients:
pckg of skinless , boneless chicken breasts ( enuf to feed your family )
pckt of MCCORMICK MOJITO LIME grill mates marinade ( you can find them in the isle with gravy and taco seasonings
1/4 cup veg oil
2 tbl white vinegar
2 tbl water
Directions:
in small bowl combine your marinade pckt, your vinegar, oil, and water. Put your chicken in a casserole dish and pour marinade over. let soak for about a half hour, then bake at 350 for one hour or until done.
I am serving this chicken with scalloped potatoes and corn.
Sunday, May 23, 2010
Garlic butter shrimp
Ingredients:
1 bag of frozen fully cooked and deveigned shrimp. ( or more to feed your family )
about 3 tablespoons butter
about 2-3 cloves grated or minced garlic
salt and pepper to taste
about 2 tablespoons lemon juice
about 1 tablespoon of olive oil
Directions:
Defrost your shrimp. Get your skillet nice and hot with the olive oil. Add in your butter, garlic and lemon juice. Stir till melted. Add in your bag of defrosted shrimp, and stir evenly to coat. Sprinkle with salt and pepper to taste, i like lots of pepper. Cook until shrimp is no longer pink.. about 20 mins.
*I make a special dipping butter for my shrimp. In a small bowl combine about 1/2 cup butter, 2 cloves garlic minced or grated, and 2 tablespoons of lemon juice. Heat in microwave about a min, or until fully melted. I dip my shrimp in the butter sauce. My husband loves this sauce so much, he actually drank it before, sick i know. *
I am serving my shrimp with two side dishes. A can of corn.. and a box of pasta roni GARLIC AND OLIVE OIL VERMICILLI NOODLES. Make according to packages.
BON APPETIT!
1 bag of frozen fully cooked and deveigned shrimp. ( or more to feed your family )
about 3 tablespoons butter
about 2-3 cloves grated or minced garlic
salt and pepper to taste
about 2 tablespoons lemon juice
about 1 tablespoon of olive oil
Directions:
Defrost your shrimp. Get your skillet nice and hot with the olive oil. Add in your butter, garlic and lemon juice. Stir till melted. Add in your bag of defrosted shrimp, and stir evenly to coat. Sprinkle with salt and pepper to taste, i like lots of pepper. Cook until shrimp is no longer pink.. about 20 mins.
*I make a special dipping butter for my shrimp. In a small bowl combine about 1/2 cup butter, 2 cloves garlic minced or grated, and 2 tablespoons of lemon juice. Heat in microwave about a min, or until fully melted. I dip my shrimp in the butter sauce. My husband loves this sauce so much, he actually drank it before, sick i know. *
I am serving my shrimp with two side dishes. A can of corn.. and a box of pasta roni GARLIC AND OLIVE OIL VERMICILLI NOODLES. Make according to packages.
BON APPETIT!
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